Appetizers
Shrimp
Cocktail.....$8
Mini Jumbo Lump
Crab Cakes.....$9
Escargots
de Bourgogne.....$9
Tuna
Tartar *.....$9
Baked Brie with Pear & Shitake.....$9
Steak
Tartar *.....$12
Mussels
Mariniere.....$10
Soups
Seafood Gumbo French Onion She Crab Soup
Cup $6 Bowl $8
Soup du Jour
Cup $5 Bowl $7
Salads
Garden Salad.....$8
Baby greens, Cucumbers, Tomatoes, Avocado, and
House Lemon Dressing
Jackson Salad.....$8
Baby greens, Tomatoes, Heart of Palm, Eggs, Bacon,
Honey Mustard
Tropical Fruit Salad with Light Cottage Cheese.....$8
Served with Raspberry Dressing
Baby Spinach Salad.....$8
with Grapefruit, Heart of Palm, Tomatoes
Candied Pecan with Balsamic Vinaigrette
Caesar Salad.....$8
Romaine Heart, Croutons, Parmesan Cheese, and
House
Caesar Dressing
Add $5 for
Fish, Chicken - Add $6 for Shrimp
Entrees
Baked Mussels with Herb Crust & Creamy Garlic Pasta.....$16
Lemon
Chicken and Pepperocini Penn Pasta.....$17
Shrimp
Pesto Linguini.....$19
Rolled
Filet of Sole Meuniere with Cream of Crab Sauvignon Blanc.....$18
Grilled
Alaskan Salmon Filet with Baked Pear Lemon Absolut Sauce.....$19
219
Cassolettes de Mer (Seafood au Gratin Special).....$24
Roasted
Quail with Natural Juice.....$20
Grilled
Chicken Breast w/Fried Apple & Shrimp Scampi.....$20
Grilled
Sword Fish Filet w/Kiwi Chartreuse.....$20
Chilean
Seabass w/Oyster Champagne Emulsion.....$24
219’s
Jumbo Lump Crab Cake Dinner.....$26
Grilled
Hangar Steak* w/Orange
Grilled
Rib Eye Steak* w/Horseradish Gorgonzola Merlot Sauce.....$26
Grilled
Filet Mignon* w/Saffron Grain Mustard Sabayon.....$28
Rack
of Lamb w/Pomegranate Sauce.....$30
Mixed
Grilled* (Filet Mignon, Lamb Chops, Crab Cake) w/Bearnaise.....$36
Grilled
Vegetables w/Roasted Red Pepper Beurre Blanc.....$20
All Entrees served with Rice Pilaf or Mashed
Potato and Vegetables of the Day
*Raw or undercooked ingredients may increase
your risk of food born illness
Party of 6 or above will add 20% Gratuity